EB Winery

EB Winery - Our Wines
All of the wines offered by EB Winery are distinctive and handcrafted.  Beginning with the selection of the best available fruit from some of the premier vineyards in California, our winemaking process uses hands-on, traditional methods blended with the use of modern crushing, de-stemming, and pressing equipment.  Depending on the wine varietal we are crafting, our wine is either pumped into oak barrels or stainless steel tanks to “develop and rest” for a period of time to allow for the wine to develop the distinctiveness of our handcrafted wine. We then work to blend the wine over several months prior to bottling.  Finally the wine is bottled and tasted over the course of the next several months or even years prior to release.  They can be enjoyed immediately or reserved for future enjoyment. 

You can find more details regarding our wine making style and process on the “About” section of our website.

2013 Cabernet Sauvignon


Our grapes are sourced from the heart of Napa Valley.  A big, full-bodied wine with massive amounts of fruit, featuring a deep ruby purple color.  It was fermented for 21 month in 50% one-year French oak barrels and 50% in two-year American oak barrels.  This wine is full of well-balanced tannins and enough substance to continue to evolve for many years to come.  This wine will drink well to 2027.

Appellation Napa Valley
Varietals 100% Cabernet Sauvignon
Alcohol 14.1% by Volume

    Availability: In stock

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